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Advent Beer - Day 4

12/4/2017

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Day 4 – Dana Collins
 
Beer: $5 Sake Sake
Type: Experimental / Alternative Grain
OG: 1.058
FG: 1.014
ABV: 5.78%
 
Grain:
7 lbs 2 Row
7 lbs Rice Flakes
4 oz Brown Malt
5 oz Biscuit Malt
2 Lbs Rice Hulls
 
Hops
1 oz Willamette  40 minuetes   5AAU
1 oz Arora (Super Styrian) 15 minutes 11.3AAU
2 Tsp Irish Moss  15 minutes
1 oz Cascade     5 minutes  5 AAU
Yeast
Dry Danstar Kolsch Yeast K97

Mash at 151 degrees for 60 minutes, 60 minute boil. 
Notes: Experimental recipe half regular grain but with an irresponsible amount of rice.  
Mixed flavor of light kolsch, but with sake rice vinous flavor. little hop bite. 

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